Domaine Reverdy-Ducroux, Sauvignon Blanc, Sancerre Les Vignes Silex, Loire Valley, France 2023 vegan was created by their dad

was created by their dad in the 1970s

full flavored fish and shellfish

gradually sweetening through to a hint of anise

flipped out

Domaine Reverdy-Ducroux, Sauvignon Blanc, Sancerre Les Vignes Silex, Loire Valley, France 2023 vegan was created by their dadVignes Silex is a limited production of a 100% Sauvignon Blanc wine grown on flinty soil. This type of soil brings stony mineral flavors to the wine. It's a perfect match with most seafood dishes. Silvery yellow, aromas of flint and white fruits. Lovely freshness on the palate and nice mineral notes. The Revery Ducroux family has been cultivating its wines on the famous Sancerre hillsides for 14 generations.