2018 Yunnan Sourcing "Autumn Bang Dong Zi Cha" Purple Raw Pu-erh Tea Cake Weight:25 Grams Sample It was pressed by Menghai

It was pressed by Menghai area producer Heng Tong Hao (恒桐号)

Volume 70ml (+/-10ml)

For a full list of the 42 pesticides we tested for and more information about MRL testing and the EU Food and Safety commission click on this link

At the time of picking

2018 Yunnan Sourcing "Autumn Bang Dong Zi Cha" Purple Raw Pu-erh Tea Cake Weight:25 Grams Sample It was pressed by MenghaiBang Dong Village () is located in the county Mengku, Lincang prefecture. Bang Dong is a small village situated at an altitude of 1600 meters. Our production is made entirely from the tea picked by three families from their small ancestral tea gardens. The tea trees have 80 200 years of age and are growing naturally. This is entirely Bang Dong Zi Cha (Purple Tea). The tea is not from cloned purple plants but rather is collected from the purple tinged