Picochurros mold 94 ml 22f - "000.190" Vibrodesk - All rounded corners

- All rounded corners

and strategic decisions made by the buyer

Current temperature and programmed temperature in separated displays facilitate tempering operation control

With Crate: 97 kg (with frame) – 88 kg (without frame)

Picochurros mold 94 ml 22f - "000.190" Vibrodesk - All rounded cornersEngineered with a precision designed cavity system, this mold makes filling with syrup a seamless, efficient process. Whether you're using caramel, dulce de leche, chocolate, or any signature syrup, this mold is designed to integrate the fill step naturally into your production flow no retrofitting, no improvising. **Can only be demolded with a Picochurro Ice Pop Demolder.**