OKIDAIKICHIHONTEN Gakki Masamune Honjozo Nakadori Niida-honke and the subtle sweetness and

and the subtle sweetness and fresh acidity are harmonized elegantly at a high level with a sense of transparency

Using our traditional Kumidashi-Yondan brewing method - passed down for generations - we draw out the rice’s fullest umami and gentle sweetness

Brewery SANSYOURAKU Sake Brewery

the brewery has preserved these traditional techniques while continuously honing its skills

OKIDAIKICHIHONTEN Gakki Masamune Honjozo Nakadori Niida-honke and the subtle sweetness andProduct Description Only the middle portion, which is considered to have a good balance of flavors, was bottled. It has a fruity and light sharpness, with a lingering minerality, and a combination of sweetness and full bodied umami in a light flavor. It will complement fresh cheese tempura, oyster lemon, and other dishes. (Sake Brewer's Comment) About the product Product Name OKIDAIKICHIHONTEN Gakki Masamune Honjozo Nakadori 720ml Type Honjozo Volume