1999 Artistic Font Iron Pressed Raw Pu-erh Tea Cake mudan flower motif it's typical for Da Yi

it's typical for Da Yi to use a blend of fresh and lightly aged mao cha

and creamy with very little wet pile taste

Net Weight:  250 grams per cake (7 cakes per bamboo leaf tong)

She's been involved in the Pu-erh tea world for many years but is finally doing her own small batch pressings of ripe and raw pu-erh teas that she has sourced through her many travels in the tea mountains of Yunnan

1999 Artistic Font Iron Pressed Raw Pu-erh Tea Cake mudan flower motif it's typical for Da YiMade from wild material of Baoshan area instead of the familiar Yi Wu, this wonderful tea cake is another cake that has been stored in Taiwan for over a decade. Moreover, unlike another similar cake which also has an "Artistic Font" wrapper, this "Iron Cake" was pressed with steel mold, so the overall character of this iron cake is very different from the one from Yi Wu. Interestingly, this more hardly pressed tea cake seemed to age faster than the