Global G-82 Carving Knife 20cm A Yanagi is a specialist

A Yanagi is a specialist Japanese knife for slicing pieces of fish for sushi and sashimi

the second new series of Global knives

CROMOVA 18 is a steel

this knife is a really good all-round multi-purpose blade to have in your kitchen

Global G-82 Carving Knife 20cm A Yanagi is a specialistThe G 82 is Globals Classic carving knife. It is long and narrow, excellent for carving those perfect roasts. Tip: Also good for slicing up a juicy steak off the braai into bite size slivers. This is the only Classic G series carving knife, since it is a specialist knife, it is not recommended for other tasks. Using a super sharp Global carving knife will ensure all your roast slices are thin, even and tender. We recommend paring this knife with