Frozen White Cod (Chilean Seabass) Type of Cut:Steak Cut 3 legs and 1 pincer

3 legs and 1 pincer of approx 1-1

All these factors contribute to why the King Crab commands a premium over other seafood

a dollop of caviar or an oyster knife

you don’t need a nutcracker to get to the flesh

Frozen White Cod (Chilean Seabass) Type of Cut:Steak Cut 3 legs and 1 pincerPack size: Each piece range from 200 400g and are sold in a pack of approx 500g. You may choose between fillet portion cut (see first picture) or steak cut (see second picture). Cod is a good source of heart healthy omega 3 fatty acids and is especially rich in lean protein and vitamin B 12. This mildly aromatic white fish can easily be added to several different recipes, giving a delicious edge! It is best served: Steamed, Pan fried, Grilled or Baked.