CHOCOLATE PIPING JELLY - CEBON - 2 kg Canada and commercial kitchens looking to

and commercial kitchens looking to offer outstanding cakes with the characteristic texture and flavor of Red Velvet

Built for sweet and enriched doughs — handles the added sugar and fat that make brioche and soft breads harder to work

making them easy to enjoy on their own or incorporate into recipes

and commercial kitchens looking to offer high-quality products

CHOCOLATE PIPING JELLY - CEBON - 2 kg Canada and commercial kitchens looking toSmooth, glossy chocolate piping jelly formulated for professional pastry and bakery use. Ideal for coating domes, filling and glazing cakes, creating shiny decorations and piping fine details. Ready to use, heat stable and easy to spread or pipe, it delivers a rich chocolate flavor and a mirror like finish that enhances presentation.