Description

and foie gras

Perfect balance of spicy

42 hectares of vines for many generations

evolving towards fresh leather and animal notes with fine balsamic and licorice scents

Cà dei Frati, Turbiana, Lugana "I Frati" Lombardy, Italy 2024 certifiedorganic and foie gras100% Turbiana Fresh and linear but also showing great sophistication and elegance with delicate hints of white balsamic flowers, traces of apricot and almond. Delicious with cold or warm, but delicate starters and to accompany fish dishes, boiled, steamed or grilled. Ca dei Frati has been family owned and run for three generations. It all began when patriarch Felice Dal Cero saved enough money to buy a small farm in the 1930s. Over the years, the

Exchange/Return Notes