Old Grand-Dad, Kentucky Straight Bourbon Whiskey 1L lowsulfur has been produced into wine

has been produced into wine since Ancient Roman times

or other anti-botrytis treatments

Jefferson Cuvée wine conveys a rich sense of place

Balanced with pleasant acidity and a lively freshness on the palate

Old Grand-Dad, Kentucky Straight Bourbon Whiskey 1L lowsulfur has been produced into wineOld Grand Dad Bonded Bourbon uses a mash bill of 63% corn, 27% rye and 10% malted barley. That mash bill is identical to Basil Haydens bourbons mash bill. For a frame of reference, Jim Beams line of other bourbons and their offspring (Knob Creek, Bookers, Bakers) use only 13% rye. Being a bottled in bond bourbon, Old Grand Dad Bonded has to be at least 4 years old, and 100 proof. On the nose, charred oak and cracked peppercorn, with almonds, honey and