Description

Mengku county

Jing Mai Mountain tea leaves come from mixed leaf (large and small) varietal tea bushes and are distinctive in both aroma and taste

picked entirely from first flush spring harvested tea

We are excited to offer this premium ripe pu-erh cake made entirely from Spring 2012 Bu Lang mountain material

Hi-Tech Raw Pu-erh Tea Dragon Ball * Rolled Pu'er yixing clay Mengku countyHi Tech? What do we mean by that? Hi Tech (aka ) refers to a 2012 cake we pressed which was never for sale. Each cake was unique because it's made up of 3 years of mao cha samples all blended together. Hobbes from the Half Dipper blog reviewed the tea here. The Hi Tech Dragon Ball is the same idea as the 2012 Hi Tech cake and is made up of all our good mao cha samples from late 2012 until 2015. We get alot of mao cha to evaluate and even the ones we

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