Château Massereau Graves 2013 Biodynamic Italian Wine mineral forward with notes of

mineral forward with notes of white cherry

underripe pineapple and passionfruit

and metallurgy that produce alcohol

10% NY Rye

Château Massereau Graves 2013 Biodynamic Italian Wine mineral forward with notes of45% Cabernet Sauvignon, 20% red stemmed Merlot, 15% Cabernet Franc, and 10% Petit Verdot from Graves, Bordeaux, France; medium plus bodied and dry with notes of stewy red fruits, red and blackcurrant, dried strawberry, roasted red bell pepper, and violets, layers of leather, mushroom, pencil shavings, cigar box, black pepper, and dusty rocks, with mint and eucalyptus high tones, well integrated oaky undertones, medium acidity, and dry chalky tannins.