Buzzard's Roost Bourbon Bottled in Bond American Rye Oban's Little Bay has graduated

Oban's Little Bay has graduated to the core range as a 750 mL bottling

Once the blend was created

William and Lucy Lowe started Cambridge Distillery with the vision to make gins that could capture the taste of the English seasons using fresh botanicals grown in and around their home in Cambridge

From the company that is located in Henderson Nevada (near the Las Vegas Strip)

Buzzard's Roost Bourbon Bottled in Bond American Rye Oban's Little Bay has graduatedBuzzard's Roost Bottled in Bond Bourbon is a wheated mashbill bourbon, aged in Char #1 barrels in a bonded warehouse for 5 years. Buzzard's Roost is known for its silky mouthfeel, subtle sweetness, and soft oaky notes. Mash Bill: 51% Corn 45% Wheat 4% Malted Barley Producer's Tasting Notes Nose: Vanilla wafers sprinkled with light brown sugar emerge first, followed by a drop of honey, a bit of butterscotch, some orange mist, and a tickle of baking