Out of Stock Shincha New Tea [Dreaming Green Tea Leaf (Superior)] Hoshinocha, Hoshino tea, Yamecha, Yame tea, Sencha Japanese Green Tea 新茶 "夢みる緑茶"（特上煎茶 茶葉）星野茶 八女茶 Shiro an Enjoy baking that highlights the

Enjoy baking that highlights the natural qualities of rice—light

not a drug

deep green tones

showcasing its superior craftsmanship

Out of Stock Shincha New Tea [Dreaming Green Tea Leaf (Superior)] Hoshinocha, Hoshino tea, Yamecha, Yame tea, Sencha Japanese Green Tea 新茶 "夢みる緑茶"（特上煎茶 茶葉）星野茶 八女茶 Shiro an Enjoy baking that highlights the[Shincha] New Tea (Superior) Shincha () refers to the first harvest of tea leaves in the season, typically picked in late April to early May in Japan. The term "Shincha" literally means "new tea." Here are the reasons why Shincha is highly appreciated and enjoyed in Japan: Characteristics of Shincha Freshness: Shincha is the freshest tea available, made from the first flush of tea leaves after winter dormancy. This results in a vibrant, lively flavor