Pay in 4 interest-free payments of $41.00 Learn more
Shipping Estimate
USA
- USA
- CAN
- USA
- CAN
Ships within 48 hours · Estimated delivery Aug 11 - Aug 16
Pay in 4 interest-free payments of $41.00 Learn more
Ships within 48 hours · Estimated delivery Aug 11 - Aug 16
When brewing the tea you will notice the tea soup is a bright yellow-gold and clear
The tea is perfectly balanced and is very stable through many infusions
Tea weight: 400 grams (stone pressed in the traditional method)
Harvested in 2016 and then stored in Menghai for two years as mao cha (loose leaf raw pu-erh)
2017 Yunnan Sourcing "Gu Shu Bai Cha" Old Arbor Raw Pu-erh Tea Cake Weight:1 Cake (400 Grams) When brewing the tea youGu Shu Bai Cha means "Old Tree White Pekoe Tea". White Pekoe refers to a Jinggu varietal called Camellia Assamica Taliensis that is very large and features hairy white buds. Our Spring Gu Shu Bai Cha is made from trees aged 100+ years old growing near Ye Zhu Tang village in Jing Gu county. Ye Zhu Tang Village (lit. Wild Pig Pool) is small village about 5 miles to the north of Jinggu town and about two miles west (and uphill) from the Jinggu river. Ye
US$ 25.00
US$ 150.00
US$ 320.00
US$ 2000.00
US$ 212.50