Description

Spring comes early in Yunnan

Another cake in our "aged mao cha" series

The steeped tea has a very mild and supportive cha qi present

There is also a 2019 pressing of this tea available here

2024 Yunnan Sourcing "Lao Cha Tou Brick" Ripe Pu-erh Tea Weight:1 Brick (200 Grams) Spring comes early in YunnanCha Tou is a kind of tea nugget that forms naturally from the pressures of compression and heat that occurs during the fermentation process. Typically during fermentation process to make ripe pu erh there is a pile of tea about 1 meter high. It is kept wet to allow the fermentation process and the pile is turned every few days to allow for an even degree of fermentation, moving the tea from the bottom of the pile (where it is hotter and wetter) to the

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