2020 Yunnan Sourcing "SanHeShe" Yi Wu Raw Pu-erh Tea Cake Region_Shandong Pressed by Menghai area producer

Pressed by Menghai area producer Heng Tong Hao (恒桐号)

I recommend getting a little of each grade to start and then decide for yourself which you like best

we decided that we'd still give up Buddy to Central Texas Ruffugees

Steep hillsides with good drainage and sun exposure gives this tea a strong vibrant taste and cha qi

2020 Yunnan Sourcing "SanHeShe" Yi Wu Raw Pu-erh Tea Cake Region_Shandong Pressed by Menghai area producerThis is an Autumn 2019 harvested tea from San He She Village () in Yi Wu area of XIshuangbanna. San He She is a southern Yi W village at an altitude of 1500 meters (quite high for Yi Wu) and is across the river from the famous Ma Hei Village. Tea trees used in this production range from 100 200 years old and grow naturally in a forest like setting. 250 Grams per cake (7 cakes per bamboo leaf) 30 Kilograms in total pressed (120 cakes) Wrapper Design by