Pasta for All Seasons: Flavors of Italy RUGS The tabs are not designed

The tabs are not designed to be flipped inside out and cracks may appear

Beautiful and easy to use

if you're fancy

Put the geode inside a strong paper bag or an old sock

Pasta for All Seasons: Flavors of Italy RUGS The tabs are not designedAuthentic Italian flavors and cooking techniques join forces with seasonal, regional ingredients for a delicious and deceptively simple collection of 50 pasta dishes for vegetarians, meat lovers, and pescatarians alike. Fresh ingredients, fresh pasta, innovative dishes. Whats not to like? Rising Seattle chef Michela Tartaglia has developed 50 seasonal recipes that showcase the best of Northwest seafood, produce, and meat in creative, deeply satisfying