Description

1736 cases produced

Rich flavors of cooked agave

A liter of cloudy

Fermented in 50% stainless steel tank and 50% 228L barrels for 4 weeks

Mirco Giannaroli, Lambrusco di Grasparossa "La Piana" Castelvetro, Emilia Romagna, Italy 2023 1.5L biodynamic 1736 cases produced100% Grasparossa A flash of sparkling red joy. A sense of floating as you empty a glass. The experience of dry Lambrusco from Mirco Gianaroli breaks through a barrier that separates any other red wine you can drink with pizza. We can't promise that each bottle includes enough wine for your pizza, but we can promise you it tastes even better in a Magnum. On the smallest and hilliest DOC of Lambrusco, Castelvetro di Modena produces the meatiest and

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