Justine Cooks Attention oyster lovers

Attention oyster lovers

founded in 1969 by François and Maggy Doucet

will have drinkers thinking outside the vodka box and taking garnishes to a whole new level

and vetiver

Justine Cooks Attention oyster loversJustine Doiron is known for approachable, inventive cooking that surprises with its unexpected flavor and ingredient pairings, as well as her love of vegetables, beans, bread, and farmers' markets. She is also known on social media for her funny, inspiring, validating stories about the ways we connect through food. Here she shares 110 plant forward recipes for salads, snacks, vegetables, seafood, and tofu plus beans, breads (as well as things to eat