Meyer-Fonné, Riesling Reserve, Alsace, France 2023 lowalcohol their wines already stringently allocated

their wines already stringently allocated and found in the best restaurants in France

Just open and serve for a bitter-and-sweet cocktail

Aldo bought the “Favot” farm and thereafter founded Poderi Aldo Conterno in 1969

-Nine wine stations

Meyer-Fonné, Riesling Reserve, Alsace, France 2023 lowalcohol their wines already stringently allocatedFlix Meyers Riesling Rserve combines a few plots of vines, some from sandstone, some from granite, with a dose of declassified grand cru Riesling as well. Crisp and zesty, its stimulating enough for an apritif, but generous enough for your main course. Grapes are gently pressed in a pneumatic press for 4 10 hours, and then the must is left for 24 36 hours to allow the heavy lees to settle. Fermentation lasts 1 3 months in temperature controlled