Ransiki Single Origin Chocolate Bar Indonesia flowered crown Native origin: Guyana

Native origin: Guyana

or an apartment in New York’s Greenwich Village

and lets off a subtle light

With original artwork created by John Derian

Ransiki Single Origin Chocolate Bar Indonesia flowered crown Native origin: GuyanaTasting notes: chocolate covered raisin, yogurt, almond These beans feature a subtly smoky, dried fruit aroma that brings to mind a Papua, New Guinea bar we used to make. For Dandelions first ever Indonesian bar, Trevor aims to highlight the beans smoky raisin flavor, without letting it overwhelm the profile. His result is a bar that tastes like trail mix in two ingredient chocolate form straightforward, and easy to enjoy. Senior Chocolate Maker