Whisk(e)y 101 - SOLD OUT Double Char and the producer’s philosophy is

and the producer’s philosophy is quite simple: taste is the key to the enthusiast's heart

and ready to pour

Raspberry biscuit

Distilling Co

Whisk(e)y 101 - SOLD OUT Double Char and the producer’s philosophy isSOLD OUT Interested in learning about whisky? Join the conversation with Whisk(e)y 101 a course where you learn the various styles of whisky being made throughout the world. Over the course of 12 deliveries, Whisk(e)y 101 takes you on a curated flight of 12 different spirits each expression designed to teach you a little about the history, the craft, and just the sheer variety of whiskies that are available from around the world. Not only do you get