Description

We are happy to offer this incredibly powerful and textured tea from the first flush of spring 2013

Aged Mao Cha blend entirely from the Jinggu region of Simao

Each mini cake is roughly 10 grams (+/- 1 gram)

2015 Yunnan Sourcing "Hui Run" Ripe Pu-erh tea cake of Bu Lang Mountain

Premium AA Da Hong Pao Wu Yi Shan Rock Oolong Tea Weight:50 Grams We are happy to offerThis Premium "AA" grade Da Hong Pao is light medium level roast, and brews a thick golden orange color tea soup. The aroma is fruit and spice with just a hint of roast. The mouth feel is pungent and viscous, but at the same time ultra smooth and lubricating with a long lasting sweet after finish. The brewed leaves are whole and a deep brown and olive color. A high quality Fujian Wu Yi Shan Da Hong Pao! April Harvest

Exchange/Return Notes