Description

25 botanicals and aging in chestnut barrels to rediscover a sincere and unusual flavor

this electric white is then co-fermented dry using only native

budding gorse

Fermentation is natural

Pradorey, Tempranillo "Finca la Mina" Reserva, Ribera del Duero, Spain 2018 skincontact 25 botanicals and aging inPradorey's "Finca la Mina" is a nice, deep, rich single vineyard Ribera del Duero. Complex and elegant, with predominating stewed red fruit, and ripe dark fruit. Balsamic, spicy and smoky. Long lasting, ripe tannins. Very pleasant velvety, balsamic and ripe fruit sensations.

Exchange/Return Notes