Domaine Carrette, Chardonnay, Mâcon Solutré-Pouilly, Burgundy, France 2023 vegan It was in the mid-1980s

It was in the mid-1980s that Elisabetta Geppetti

The wine is partly aged in oak barrels and partly in stainless steel tanks for 12 months

especially in Italy — becoming a force on its own

A little water raises almond oil and old fashioned oilskins

Domaine Carrette, Chardonnay, Mâcon Solutré-Pouilly, Burgundy, France 2023 vegan It was in the mid-1980s100% Chardonnay from the Solutr Pouilly commune in the Maconnais. This bottle undergoes full malolactic fermentation and ages for 6 months on the lees in stainless steel. The robe is pale yellow, limpid and shiny. The nose is expressed on ripe fruits: peach, mango, banana. The palate is supple, round, fairly generous, with a lingering fruity finish. Enjoy with appetizers, seafood, shellfish, white fish, goat cheeses.