Michel-Schlumberger, Cabernet Sauvignon, California 2023 lowalcohol developing into a remarkably long

developing into a remarkably long aftertaste

Ideal with goat cheese or fresh fish

pampering her hectares of organically and biodynamically grown Sangiovese vines as meticulously as if she were tending a backyard garden

combined with the micro-climate that is mild throughout the year

Michel-Schlumberger, Cabernet Sauvignon, California 2023 lowalcohol developing into a remarkably long80% Cabernet Sauvignon, 20% Merlot Aromas of black currant, plum and cherry. The palate is rich with dark fruit flavors, well structured tannins, and a long fruity finish. The grapes were picked in the cool mornings, crushed, and fermented with the skins for one week to extract the rich color and flavor. 100% malolactic fermentation. The wine ages for 18 months in tank and oak. Michel Schlumbergers first vines were planted in 1979 by Jean Jacques