Mezze Maniche - Classic kande it has been ensured that

it has been ensured that the more popular wine vinegar made on white Trebbiano grapes was not confused with balsamic vinegar

fish and poultry

Black cast iron cup with dotted structure

the teapot is completely emptied - the last drop is always the best

Mezze Maniche - Classic kande it has been ensured thatPasta Mancini manufactures mezze maniche of durum wheat, grown on the company's own wheat fields. Mezze Maniche has a length of 20 mm and a diameter of 19. 2 mm. 1 bag contains 500 grams. Cooking time: 9 11 minutes. Ingredients: Durum wheat, semolina, water. Allergens: wheat, Gluten. Nutrition information per 100 g: Energy: 1533 KJ 365 kcal Fat: 1. 1 g Hence saturated fat: 0. 22 g Carbohydrates: 75 g Of which sugars: 3. 6 g Protein: 13. 4 g FIBERS: 2.