Description

Storage: At a maximum of +5°C

and appropriate diet for babies and children

Circa 350g per pack

made with ripe

Spegepølse fra Danmarks bedste slagter pork Storage: At a maximum ofForest pig salami Sagergrd's pigs live a natural life in our forests. They are fed soy free feed and find other treats in the hectare of forest. Young pigs stay with their mothers until mature. Our meat is made without nitrites and nitrates, by Denmark's multiple award winning butcher. Solskin (Sunshine) ingredients: Pork, sea salt, GDL (E575), spring onion, curry powder, dried tomato, paprika, pepper, MILK POWDER, starter culture, citric acid (E330).

Exchange/Return Notes