Virginia Pandolce Genovese 700g pafyllningsbara-losa-amaretti fresh soft almond cookies from

fresh soft almond cookies from Liguria

Bakery Product

icing sugar (sugar

Each cookie consists of two delicate

Virginia Pandolce Genovese 700g pafyllningsbara-losa-amaretti fresh soft almond cookies frompande Genoa Cake Pain de Gnes Pandolce Pan Dulce. Pande, also known as Genoa Cake, Pain de Gnes, Pandolce, or Pan Dulce, is a classic specialty from Genoa. It is a rich and aromatic "sweet bread," filled with dried fruit, nuts, and a gentle sweetness that reflects the Ligurian baking tradition. Naturally leavened sourdough. Bakery product. Ingredients: wheat flour sultanas 20% natural yeast (wheat flour, water) butter sugar candied orange and lemon