Description

A winery specialising in Corpinnat (formerly Cava)

zachte tannine

He categorically rejects the use of artificial fertilizers and insecticides

In Pic Saint-Loup

A&JF Ganevat ' J'en Veux Encore VdF Rouge 2023 ' Glas A winery specialising in CorpinnatAccording to insiders, along with Elisabetta Foradori and Alexandre Bain, he is one of the best 'vin naturel' winemakers on this planet. Jean Franois worked for ten years at Domaine Marc Morey in Chassagne Montrachet before returning to the Jura in 1998 with a wealth of knowledge. The Ganevats have been making wine in the hamlet of Rotalier since 1650. In 1999, Jean Franois drastically changed course, making the switch to organic viticulture before

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