Argiolas Perdera spaanse-wijnen Enate On the contrary: sparkling wines

On the contrary: sparkling wines were already being produced in this French wine region at the end of the 19th century

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What a joy to drink

The winery owns a total of 70 hectares planted with Nebbiolo

Argiolas Perdera spaanse-wijnen Enate On the contrary: sparkling winesThe Monica grape is the main grape in this wine. It's one of the grapes brought back from the Spanish occupiers. It's a grape variety that's less widely grown, but it produces delicious and smooth wines. As with the other wines, the grapes come from their own vineyards in the southern part of the island and are harvested entirely by hand. Vinification of the Perdera Argiolas Perdera is the Sardinian name for "stony place." For this Sardinian red wine,