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Ships within 48 hours · Estimated delivery Aug 12 - Aug 17
Pay in 4 interest-free payments of $4.24 Learn more
Ships within 48 hours · Estimated delivery Aug 12 - Aug 17
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The Art of Preserving Bas van Lier En op welke manieren hebFood preservation is a practical skill that allows you to store seasonal produce, reduce waste, and stock a reliable pantry throughout the year. Food preservation is a practical skill that allows you to store seasonal produce, reduce waste, and stock a reliable pantry throughout the year. This book introduces the core methods behind canning, fermenting, and long term food storage, explaining the principles that keep food safe and flavorful over time.
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