Chateau de Corcelles Brouilly Les Roches umbria Parellada and Macabeo are also

Parellada and Macabeo are also used

The Viognier spent the first third of its fermentation in stainless steel tanks before being transferred to old 300-liter barrels for the remainder

waarbij de gezondheid van de bodem voorop staat

The nose is fresh

Chateau de Corcelles Brouilly Les Roches umbria Parellada and Macabeo are alsoA mature version of the classic Chteau de Corcelles Brouilly. Sourced from a special part of the vineyard and crafted in a unique way. While it retains the typical Brouilly notes, they seem to have evolved in this wine. A true gem from Brouilly. Chteau de Corcelles Brouilly Les Roches is considered perhaps the very best wine from this beautiful Beaujolais appellation, and for good reason. The Brouilly wine from Chateau de Corcelles Brouilly is the