Description

The addition of Lactobacillus bulgaricus (a friendly probiotic bacterium) from a yogurt culture provides "carriers" for the nutrients

Manuka belongs to the Melaleuca family

Het water moet vers gekookt worden

if present and easy to do

Jacob Hooy Berkenbast gesneden 250.00 Gram Contents:250.00 Gram The addition of Lactobacillus bulgaricusJacob Hooy Birch bark cut Jacob Hooy Birch bark cut Ingredients Birch bark cut (Betulae cortex) Use To be prepared as tea. Storage advice Store in a dry, cool and dark place. Country of origin Poland Responsible for placing on the market Jacob Hooy & Co. 1

Exchange/Return Notes