Château Lynch-Bages 2016 AOC PAUILLAC GRAND CRU CLASSE and the grapes were harvested

and the grapes were harvested at full maturity in excellent climatic conditions

40% of which were new

which are unusual in the Médoc

The vineyard is managed on a micro-parcel basis

Château Lynch-Bages 2016 AOC PAUILLAC GRAND CRU CLASSE and the grapes were harvested5th Classified Growth in 1855, Chteau Lynch Bages is a red wine produced in the Pauillac appellation. The vineyard benefits from a terroir made up of croups of Garonne gravel typical of the appellation. The aging of the wine, in barrels, uses a proportion of 75% new wood. The 2016 vintage is made from a blend of 75% Cabernet Sauvignon, 19% Merlot, 4% Cabernet Franc and 2% Petit Verdot. At Chteau Lynch Bages, flowering in 2016 began late (May 30), a