Description

By using 100% natural products and distillation via a copper alembic

The ABV of 46

Met zijn 40 % alcohol biedt deze whisky een zachte en toegankelijke drinkervaring

angelica and black pepper on a base of fresh lemon grass and fresh kefir lemon leaves Perfect serve: Gently mix 5cl HenTho gin with 10-15cl neutral tonic

Wolfburn 10Y 46° Rum By using 100% natural productsWolfburn has been distilling in the far north of Scotland since 2013 and reached a new milestone with the release of their first batch of 10 year old whisky. This whiskey matured entirely in Oloroso sherry casks and was bottled at 46%.

Exchange/Return Notes