Bols Cacao Brown collection_Galliano Liqueurs and pineapple juice with an

and pineapple juice with an added splash of herbs from the Galliano L’Aperitivo

The brandy base of Bols Apricot Brandy liqueur forms a perfect backbone for the apricot kernels

Bols Cacao Brown liqueur

The combination of Bols Kiwi liqueur and Bols Genever Original muddled with the fresh fruits make a perfectly sweet and fruity cocktail

Bols Cacao Brown collection_Galliano Liqueurs and pineapple juice with anA cacao liqueur the way it was intended, packing notes of dark bitter chocolate and hints of orange and vanilla. Bols Cacao Brown pairs beautifully with the bold and creamy flavours of after dinner staples like the Brandy Alexander. Vegan Product.