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Ships within 48 hours · Estimated delivery Aug 7 - Aug 12
Pay in 4 interest-free payments of $6.84 Learn more
Ships within 48 hours · Estimated delivery Aug 7 - Aug 12
The trick is to focus on a streamlined silhouette and elevated construction

Look to fabrics like linen and avoid any thick, non-breathable fabrics that you might roast in whilst dancing on a sunny beach

Turkey Casserole Equipment 913 baking dish Large Pot Small mixing bowl Ingredients 8 ounces egg noodles uncooked (227g) cup breadcrumb (84g) 6 tablespoons unsalted butter divided (85g) 1 onion diced, (263g) 8 ounces sliced mushrooms (227g) 3 garlic cloves minced cup all-purpose flour (30g) 4 cups milk (960mL) 1 teaspoon dried basil 1 teaspoon salt teaspoon ground black pepper 2 cups shredded cheddar cheese divided (168g) 1 pound cooked chopped turkey (450g) 1 cup frozen peas (170g) 2 tablespoons chopped fresh parsley Instructions Preheat oven to 425F
This recipe is flexible, feel free to add more or less of any ingredient

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